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Saturday, February 5, 2011

THE BEST- Mac-n-cheese

Easy Wheezy and Extra Cheesy!!!
This macaroni and cheese is really good- it's perfect for winter, holidays, pot luck....etc!

Here is what you need:

2 cups macaroni noodles
1/4 cup butter
1/4 cup flour
1/2 tsp salt
1/2 tsp pepper
1 tsp worcestershire sauce
1 tsp prepared mustard
2 cups milk
2 8oz blocks cheese  (i used mild and medium cheddar) You will want to cut 1 and 3/4 into blocks and then shred the rest.

boil your macaroni noodles drain and put in a large baking dish-

in a sauce pan melt your butter, add worcestershire sauce, salt and pepper, mustard- next add your flour and stir really well it will make a paste- remove from heat and add your milk- bring to a boil and let it boil ONE minute stirring.
turn your heat to low, and add cubed cheese and whisk until melted. when all the cheese is melted stir it into your macaroni - and top with the shredded cheese.

bake in a 350 degree oven for 20-25 minutes.


SURE TO PLEASE! Way better than a "box" mac n cheese!

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