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Saturday, April 23, 2011
Parm/Provolone Chicken sandwiches..
OK guys... anyone looking for an easy fried chicken sandwich full of flavor?
3 chicken breasts pounded and cut in half
1 1/2 cups bread crumbs (i make my own.. 4 pieces of bread)
1/2 cup Parmesan cheese
salt and pepper
2 eggs
buns
provolone cheese 6 slices
cherry tomatoes and mayo
heat 1 inch or so of oil..
whisk eggs and set aside. In a food processor mix bread crumbs, Parmesan, salt and pepper. run your chicken through the egg and then through the breadcrumb mixture. fry for 3 minutes a side or until a nice golden brown. after frying place your chicken in a glass baking dish. bake in a 400 oven for 20 minutes.
when the chicken is done place a slice of provolone cheese on each and pop it back in the oven until it is melted! toast your buns at the same time!
the sauce- diced cherry tomatoes in a little mayo... yummmy!! unable to do a video intro, but will add it after the kids go to bed!
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